- Built in 2000
- 40,000 total sq. ft.
- 38,000 refrigerated sq. ft.
- 4 ripening rooms; 4 total load capacity
- 10 dock doors
- Approximately 70 total load capacity
- Automated citrus line
- Solar panel system
We focus on food service operations in several locations and continually expand our full-line of produce offered through wholesale and retail distribution.
By developing and utilizing advancements in technology, we remain at the forefront of innovation in the industry.
Our outstanding team continues to grow and learn as we explore new ways to serve our customers.